Bagel House – Brooklyn, NY: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (718) 768-8300 to check today's hours. Know the hours? Send them to us.

461 5th Ave, Brooklyn, NY 11215

Address461 5th Ave, Brooklyn, NY 11215

NeighborhoodPark Slope

StyleBagel shop

CountyKings County

Time zoneEastern Time

From city center1.0 mi west

Bagel House serves Brooklyn from 461 5th Ave, about 1.0 mi west of central Brooklyn.

It is one of 627 bakeries and sweet shops we list in Brooklyn. If you want to compare, Bagel Pub sits less than 0.1 mi from here.

Hours were not published with this listing. Most bagel shops in Brooklyn open in the early morning, but phoning (718) 768-8300 first is a good idea.

This is one of 9 locations of the same brand in our directory.

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.

Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.
French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.

Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.